Coffee Recipes

Cafe Cappuccino Mix

Ingredients:
1/2 cup of freshly grind coffee powder
3/4 cup of sugar
1 cup Nonfat dry milk
1/2 tsp Dried orange peel

How To:
Mash orange peel with a mortar and pestle. Stir ingredients together. Process in a blender
until powdered. Use 2 Tablespoons for each cup of hot water. Makes about 2 1/4 cups of
mix.

Cafe Con Miel

Ingredients:
2 cups of freshly brewed coffee
1/2 cup milk
4 tbsp of honey
1/8 tsp of cinnamon
Dash of nutmeg or allspice
Dash of vanilla powder

How To:
Heat ingredients in a saucepan, but do not boil. Stir well to combine. Serve as a light
dessert.

Cafe De Ola

Ingredients:
8 cups of water
2 small cinnamon sticks
3 whole cloves
4 oz dark brown sugar
1 square of semisweet chocolate
4 oz ground coffee

How To:
Bring the water to a boil, add the cinnamon, cloves, sugar, and chocolate. When the
liquid comes to a boil again, skim off any foam. Reduce heat to low and make sure the
liquid does not boil. Add in coffee, and let it steep for 5 minutes. Serve the coffee in an
earthenware pot with a ladle.