Coffee Recipes

Amaretto Coffee With A Different Twist

Ingredients:
¾ cup of warm water
3 tbsp of Amaretto
1 ½ tsp of Instant coffee crystals
Dessert topping*

How To:
* Dessert topping should be in a pressurized can.

In a non-metal mug, mix together water and instant coffee crystals. Micro-cook, uncovered,
on full power for about 1 1/2 minutes or just till mixture is very hot. Then stir in the Amaretto.
Top with pressurized dessert topping.

Arabian Coffee

Ingredients:
1/2 litres of water
3 tbsp of regular coffee
3 tbsp (or more) of sugar
1/4 tsp of cinnamon
1/4 tsp of Cardamom
1 tsp of vanilla or vanilla sugar

How To:
Mix all ingredients in a saucepan and heat till foam gathers on top. Do not pass through
a filter. Stir it up before you serve it.

Black Forest Coffee

Ingredients:
6 oz freshly brewed coffee
2 tbsp of Chocolate syrup
1 tbsp of Maraschino cherry juice
Whipped cream for topping
Shaved chocolate/chips
Maraschino cherries for topping

How To:
Combine coffee, chocolate syrup, and cherry juice in a cup; mix well. Top with whipped
cream, chocolate shavings and a cherry.