Coffee Recipes

Gaelic Coffee

Ingredients:
Freshly brewed black coffee
Scotch whiskey
Demerara (raw brown) sugar
Double (heavy) cream; whipped until slightly thick

How To:
Pour the coffee into a warmed glass. Add the whisky and the sugar to taste. Stir well. Pour
some lightly whipped cream into the glass over the back of a teaspoon.

German Coffee With Whipped Cream

Ingredients:
5 cups of hot strong coffee
Sugar (To Taste)
Whipped Cream

How To:
Pour coffee in stemmed glasses and sweeten with sugar. Stir until sugar is dissolved. Top
with whipped cream.

Godiva Irish Coffee

Ingredients:
1 1/2 oz Godiva Liqueur
3/4 oz Irish Cream Liqueur
4 oz Hot Coffee

How To:
Pour in mug. Stir. Garnish with whipped cream.